Commercial melon ballers are essential kit for any UK restaurant, hotel, or catering operation serious about food presentation. These professional-grade stainless steel scoops transform ordinary fruit plates into eye-catching displays with perfect spheres that elevate your desserts and garnishes. Unlike flimsy domestic versions, our commercial melon ballers feature ergonomic handles and precision-crafted scoops that maintain their shape even after years of heavy use. After 50 years outfitting commercial kitchens, we've seen how these small tools make a massive difference alongside chef knives and garnishing sets, helping chefs create those finishing touches that keep customers snapping photos and coming back!
out of stock
6 1/5(L)/ 160mm
Vogue
Double ended design
Stainless Steel
out of stock
6(L)/ 150mm
Vogue
Easy to use
Stainless Steel
out of stock
6(L)/ 150mm
Vogue
Easy to use
Stainless Steel
out of stock
7 1/4(L)/ 185mm
Vogue
Easy to use
Stainless Steel
In Stock
27H x 60W mm
Vogue
Supplied with non slip holder
Whetstone
These clever little tools couldn't be simpler but make a world of difference to your presentation. The rounded scoop—typically stainless steel with a sharp edge—cuts cleanly into fruit when rotated with your wrist. A quick twist forms a perfect sphere that releases easily from the cavity. Double-sided models feature different sized scoops at each end, typically ranging from 10mm to 30mm diameters. The ergonomic handle provides the leverage needed for precision work during busy service, letting chefs create dozens of identical garnishes in minutes without hand fatigue!
Trusted Insights from Sophie Brooks
Professional Chef Tools Advisor
7 years experience
For optimal results, chill fruits before scooping—firmer flesh yields cleaner spheres. When creating melon balls, don't push too deep; a gentle 180° rotation with consistent pressure works best. Clean your baller immediately after use with soft fruits like kiwi or mango to prevent residue hardening. For advanced presentations, try freezing scooped spheres of sorbet or ice cream, then combining with fresh fruit varieties for temperature contrast on dessert plates.
Having supplied thousands of kitchens over 50 years, we've seen how the right tools elevate a chef's work. 'A quality melon baller is one of those unsung heroes in professional kitchens,' says Chef Thomas, our culinary consultant. 'The difference between a professional scoop and a cheap one becomes obvious after prepping 100 garnishes.'
A boutique hotel in the Cotswolds shows just how valuable proper tools can be. Their breakfast service struggled with presentation consistency across different staff members until they invested in our professional melon ballers and garnishing tools. 'We've cut prep time by 30% and our Instagram mentions have doubled,' their head chef reports. 'Guests actually comment on our fruit platters now—it's become part of our signature breakfast experience.'
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
'These melon ballers have transformed our dessert presentation—worth every penny!'
'Sturdy, comfortable grip, and creates perfect spheres every time!'
Browse our selection of professional-grade melon ballers with UK-wide delivery. From double-sided models to ergonomic designs, find the perfect tool to elevate your food presentation and impress your customers!
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