Ice Bucket with Lid | Champagne Cooler | 3.3 Ltr Capacity | Olympia C569

£85.14

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Overview Features Specifications Reviews Compare Guide FAQ

Product Overview

Thinking about how to give your table service that extra touch of class? Meet the Olympia C569, a brilliantly simple and elegant way to keep bottles perfectly chilled. This isn't just a bucket for ice; it's a key piece of kit for any establishment that takes its drink service seriously, blending classic style with modern, practical performance.

It’s an absolute must-have for a huge range of places. From high-end hotels wanting to impress with their room service, to buzzing cocktail bars and fine dining restaurants, this cooler fits right in. Its timeless stainless steel design complements any decor, making it a versatile choice for businesses that value both function and form.

Featuring double-wall insulation to keep ice solid for longer and a handy lid to protect its contents, this **stainless steel ice bucket with lid** is built for the demands of a professional environment. It's the small, reliable details like this that make a big difference to your service and your customers' experience. Why settle for less?

Key Features and Benefits

Double Wall Insulation: Keeps ice frozen for hours, meaning no more watery wine.
3.3 Litre Capacity: Comfortably holds a full bottle of champagne with plenty of ice.
Corrosion-Resistant Stainless Steel: Stays looking smart and professional, shrugging off daily use with ease.
Complete with Matching Lid: Protects ice from airborne contaminants and slows melting right down.
Traditional Swing Handle: Makes carrying the bucket from the bar to the table safe and simple.
Polished Silver Finish: Adds a touch of timeless elegance to any bar or tabletop setting.
Lightweight at 1.66kg: Easy for your team to handle throughout a long and busy shift.
Highly Versatile: An ideal champagne cooler or a durable **bar ice bucket stainless steel** for any occasion.

Technical Specifications

Brand: Olympia
SKU: C569
Capacity: 3.3Ltr
Dimensions: 230(H) x 180(Ø)mm
Weight: 1.66kg
Material: Stainless Steel
Colour: Silver
Features: Double Wall Insulation, Includes Lid, Swing Handle

The Olympia Stamp: Reliability You Can See and Feel

Olympia has long been the trusted name for establishments that need equipment that simply works, day in and day out. This **Olympia wine cooler bucket** is a perfect example of that philosophy. It's not about flashy gimmicks; it's about thoughtful, practical design that solves real-world problems in a busy hospitality setting. The robust, corrosion-resistant steel means it will withstand the inevitable knocks of a frantic service, looking just as smart on its 100th use as it did on its first. Choosing Olympia is an investment in operational consistency—for your staff, who get reliable tools they can depend on, and for your customers, who receive an experience that feels polished and professional every single time.

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Expert Review and Insights

The Olympia C569 is a real workhorse dressed in a dinner jacket. It’s got that classic look customers expect, but the double-wall build is where it really shines. In a busy pub garden or at a wedding, it means less time refilling ice and more time serving punters. A solid, no-fuss bit of kit that does exactly what you need it to do.

Freddie Wallace – Pub Equipment Expert View Profile →

Built to Last: The stainless steel construction easily handles the knocks and scrapes of busy service.
Fingerprint Magnet: Its highly polished finish looks fantastic but needs frequent wiping to stay pristine.

Who Should Buy This?

Hotels & Guesthouses: An essential for premium room service, keeping champagne perfectly chilled for arriving guests.
Fine Dining Restaurants: Adds a touch of real elegance to tableside wine or champagne service for celebrations.
Pubs & Cocktail Bars: A stylish and practical bucket for serving bottle packages or keeping bar-top ice fresh.
Event & Wedding Caterers: Durable, stackable, and easy to transport, it's perfect for setting up temporary bars at any venue.

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Case Study: Real Business, Real Results

The Grand Hotel in Llandudno was looking to upgrade its room service offering. Their existing plastic ice buckets looked tired and suffered from heavy condensation, often leaving watermarks on furniture and failing to keep ice frozen for guests.

"Our old buckets were a mess - condensation everywhere and ice melted in a flash. The Olympia C569s look the part and actually work. Guests have even commented on how nice they are, which is a real win for us."

Michael Davies – Operations Manager

The switch resulted in a 90% reduction in guest complaints about condensation and our ice now lasts twice as long during service, reducing staff workload.

How Double-Wall Insulation Keeps Things Cooler for Longer

Ever wondered what 'double-wall insulated' actually means? Think of it like a personal flask, but for your ice. This **commercial ice bucket with lid** has an inner wall and an outer wall, with a gap of air trapped between them. This gap is a terrible conductor of heat, which means warmth from the room can't get in to melt the ice, and the cold from the ice can't get out.

It’s the exact same principle that keeps your tea hot in a travel mug. By creating that simple but effective thermal barrier, the Olympia C569 dramatically slows down the melting process. The result? Your ice stays solid for hours, your drinks stay perfectly chilled, and you don't get a bucket that 'sweats' condensation all over your pristine tablecloths.

Installation and Maintenance Guide

Setting It Up

Upon delivery, give it a quick once-over to ensure it's perfect.
Before the first use, wash it thoroughly with warm, soapy water.
Dry completely with a soft, microfibre cloth to prevent water spots and bring up the shine.

Keeping It Going

Always hand wash this item. Avoid harsh dishwashers which can dull the finish over time.
To maintain that brilliant shine, use a dedicated stainless steel polish every now and then.
Never, ever use abrasive scourers or steel wool as they will permanently scratch the surface.
Make sure the bucket is bone-dry before storing to keep it looking its best.

Buying Guide: Choosing the Right Ice Bucket

Not sure which bucket is best for your business? Here are a few things to keep in mind.

Capacity is Key

Think about what you'll be chilling most often. A 3-4 litre bucket like this one is the perfect size for a standard bottle of wine or champagne plus ice.

Material Matters

Stainless steel is the industry standard for a reason. It offers fantastic durability, a professional look, and it's a breeze to clean and won't rust.

Insulation is a Must

For any professional setting, double-wall insulation is a non-negotiable. It stops condensation and keeps ice frozen for hours, not minutes.

Lids Add Longevity

A lid isn't just for appearances; it provides crucial protection from airborne debris and adds another valuable layer of insulation.

Consider Handling

Look for sturdy, comfortable handles. A classic swing handle provides a secure grip for safe and easy transport from the bar to the customer's table.

See all Ice Buckets & Crushers

Frequently Asked Questions

Q: How many bottles can this ice bucket hold?

A: It's designed to comfortably hold one standard 75cl bottle of wine or champagne along with a generous amount of ice.

Q: Is the stainless steel food-safe?

A: Absolutely. The high-quality stainless steel is completely food-safe and hygienic for direct contact with ice.

Q: Will the outside of the bucket get wet with condensation?

A: No, that's the magic of the double-wall insulation. It prevents the bucket from 'sweating', so the outside stays dry and at room temperature.

Q: Is the handle securely attached?

A: Yes, the traditional swing handle is robustly fixed to the bucket, allowing for safe and secure carrying, even when it's full.

Q: Can I put this in the freezer to pre-chill it?

A: It isn't necessary thanks to the effective insulation. We don't recommend it, as extreme temperature changes could affect the material over the long term.

Q: Does the lid create a tight seal?

A: The lid is designed to sit neatly on top to provide cover, but it doesn't create a vacuum seal, making it easy to lift off during service.

Q: What is the best way to clean the Olympia C569 ice bucket to avoid streaks?

A: For best results, hand wash with a soft cloth and soapy water, then dry immediately with a clean, dry microfibre towel.

Q: Is it heavy to carry when full?

A: The bucket itself is very light at just 1.66kg. Even with ice and a bottle, it remains very manageable for staff to carry safely.

What Customers Are Saying

"Solid bit of kit, looks really professional and does the job perfectly. The lid is a brilliant touch for keeping the ice clean."

Mark L. – Bistro Owner, Bristol

"Really impressed with the quality for the price. They polish up beautifully and the double walling makes a massive difference to how long the ice lasts."

Chloe B. – Mobile Bar Hire, Leeds

"We bought a dozen of these for our boutique hotel. They've really elevated our room service presentation and are holding up to daily use without any issues."

Ben R. – Hotelier, The Lake District

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