Professional kitchen equipment is the backbone of any successful UK restaurant, café, or hotel operation. After 50 years in the industry, we've seen how the right commercial catering equipment transforms busy kitchens—boosting efficiency while ensuring consistent quality. From heavy-duty cooking stations to specialized food preparation tools, our range is designed specifically for professional environments where reliability is non-negotiable. These commercial-grade solutions work seamlessly with ventilation systems and refrigeration units to create a complete kitchen workflow. When your business reputation depends on every service, investing in professional-quality equipment isn't just sensible—it's essential for long-term success.
All Sharpie products undergo rigorous testing to ensure durability and performance.
We offer quick delivery across the UK, with many items available for next-day delivery.
Our products are backed by excellent customer service and support.
Our team of specialists is always ready to help you choose the right product.
Sharpie has established itself as a leading manufacturer of commercial catering equipment, providing reliable and innovative solutions for the food service industry. With years of experience in commercial kitchen equipment, Sharpie has become the go-to name for quality catering appliances.
Our comprehensive range includes everything from meat slicers and food preparation equipment to induction hobs and hot food display units. Sharpie products are designed with the professional chef in mind, offering durability, performance, and value for money.
Sharpie was voted Best Equipment Brand in 2018 and 2019, testament to our commitment to quality and customer satisfaction. All our products come with a generous warranty and are supported by readily available spare parts and accessories, ensuring your kitchen operations run smoothly.
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Our most popular Sharpie solutions trusted by professionals.
Explore our range of Sharpie for every aspect of your food service operation.
Trusted Insights from Charlotte Westwood
Chef Tools & Kitchenware Specialist
10 years experience
Sharpie markers deliver professional-grade performance through their specially formulated permanent ink that bonds instantly to most surfaces. The alcohol-based formula creates a waterproof, smudge-resistant finish that won't wash away during food prep or storage—crucial for maintaining clear, legible labels in humid kitchen environments. Each marker features a proprietary nib design that controls ink flow for consistent writing, while the sealed barrel prevents drying out between uses. Whether you're writing on plastic containers, metal pans, or masking tape, these markers create bold, fade-resistant marks that stay readable even in blast chillers or hot holding areas—essential for HACCP compliance!
After supplying thousands of commercial kitchens over five decades, we've learned what matters. 'A quality marker is as essential as a good knife,' explains Chef Martin, our catering consultant. 'Proper labelling with reliable markers prevents waste, ensures rotation, and keeps inspectors happy—it's basic food safety that pays for itself.'
A bustling Brighton restaurant struggled with inventory control and food rotation until they implemented a comprehensive labelling system. After switching to Sharpie markers paired with quality tape and container labels, their kitchen transformation was remarkable. 'We reduced food waste by nearly 25% in the first month,' the head chef reported. 'Staff spend less time deciphering handwriting, and our health inspection went brilliantly—the inspector specifically commented on our clear labelling system.'
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
For optimal results in your commercial kitchen, store markers cap-down to keep ink flowing to the tip. Establish a colour-coding system where black marks dates, red indicates allergens, and blue shows prep details. Replace caps immediately after use to prevent drying out, and keep a dedicated marker board or stainless steel clipboard for your kitchen's daily notes. Consider pairing with high-quality labels or masking tape for the most professional labelling system.
'Proper markers make all the difference for our allergen labelling—no more guessing games!'
'We've tried cheaper options, but nothing beats Sharpies for staying put in cold storage.'
Upgrade your kitchen organisation system with professional-grade Sharpie markers and writing tools. Browse our complete range for bulk orders, specialty tips, and colour options—all with our quality guarantee and rapid UK delivery.
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