Commercial Bulk Coffee Brewer | Coffee Machine | 2x20 Litre Capacity | Bravilor B20 DC681

£6,269.98

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£4,702.49 / exc vat

£5,642.99/ inc vat

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Overview Features Specifications Reviews Compare Guide FAQ

Product Overview

Thinking about how to keep a crowd happy with fantastic coffee? The Bravilor B20 is your answer. This isn't just any coffee machine; it's a high-performance commercial bulk coffee brewer designed for places where demand is high and standards can't slip. It brews vast quantities of fresh filter coffee at an impressive speed, delivering it into two mobile 20-litre containers, ready to be served anywhere you need them.

Perfect for conference centres, bustling hotel breakfast services, large canteens, and event caterers, this machine is built for the morning rush and beyond. Key features like the coffee-ready signal, a built-in timer for consistency, and crucial safety devices mean your team can operate it with confidence and efficiency. It takes the guesswork out of high-volume brewing, letting you focus on your guests.

Crafted from hygienic stainless steel and packed with smart features, the Bravilor B20 is the dependable workhorse your operation needs. It bridges the gap between quantity and quality, ensuring every cup is as good as the last, even when you're serving hundreds. It's time to make your coffee service seamless.

Key Features and Benefits

Massive 90Ltr/hr Output: Effortlessly serves large crowds during peak periods without delay.
Dual 20Ltr Heated Urns: Keeps coffee piping hot and allows you to serve in two locations at once.
Built-in Brewing Timer: Guarantees deliciously consistent flavour in every single batch.
Coffee-Ready Signal: Frees up your staff to focus on other tasks while the coffee brews.
Adjustable Brew Time: Lets you fine-tune the extraction process for your signature coffee beans.
Smart Safety Devices: Prevents brewing without a container, stopping messy and wasteful accidents.
Robust Stainless Steel Body: Incredibly durable, hygienic, and wonderfully easy to wipe down and clean.
Mains Water Connection: Provides a constant, reliable water supply for non-stop operation.

Technical Specifications

Brand: Bravilor Bonamat
SKU: DC681
Dimensions: 950(H) x 1173(W) x 600(D) mm
Power: 9.12kW, 400V (3-Phase, requires hardwiring)
Hourly Output: 90 Litres
Total Holding Capacity: 40 Litres (2 x 20 Litre removable urns)
Brew Time: 20 Litres in approximately 14 minutes
Weight: 55kg
Material: Stainless Steel
Temperature Range: 0°C to 96°C
Water Supply: Mains plumbed

The Bravilor Bonamat Promise: Reliability You Can Bank On

When you invest in a Bravilor Bonamat machine, you're buying more than just its technical specifications; you're investing in over 70 years of Dutch engineering excellence and a reputation for unwavering reliability. Bravilor is a cornerstone brand in professional hospitality worldwide for a reason. They design their equipment for the relentless pace of a commercial environment, using high-quality components that are built to last. For a business owner, this translates into tangible value: less downtime, fewer service calls, and a consistent product you can trust day in, day out. This Commercial Bulk Coffee Brewer isn’t just a purchase; it's a long-term operational asset that underpins a smooth, professional, and profitable beverage service.

Explore more from Bravilor Bonamat

Expert Review and Insights

The Bravilor B20 is a serious bit of kit for any high-volume site. It's not just a brewer; it's a complete beverage distribution system. The real standout feature is the mobility of the heated urns, which completely changes how you can manage service for conferences or large-scale events. It's robust, reliable, and does its one job exceptionally well.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

Pro: The mobile urns are a logistical dream for event catering and multi-room venues.
Con: It requires a 3-phase electrical supply, so you'll need an electrician for installation.

Who Should Buy This?

Large Hotels & Conference Centres: To effortlessly manage breakfast buffets and serve hundreds of delegates during coffee breaks without queues.
Mobile & Event Caterers: The portable, heated urns are perfect for delivering hot, fresh coffee to off-site functions, weddings, and corporate events.
Workplace & University Canteens: Ideal for providing a constant, reliable supply of quality coffee throughout the day for staff and students.
Community Venues & Exhibition Halls: A brilliant solution for serving large gatherings, ensuring everyone gets a hot drink quickly and efficiently.

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Case Study: Real Business, Real Results

The Nottinghamshire County Cricket Club needed to upgrade their hospitality coffee service. Their existing machines couldn't cope with the demand during match intervals, leading to long queues and frustrated fans. They needed a high-capacity solution that was both fast and reliable.

"The Bravilor B20 has been a revelation for our match days. We can brew 40 litres of coffee ahead of an interval and have it ready to serve from two different points in the pavilion. The flow of service is so much smoother now."

Michael Edwards – Hospitality Manager

Since installing the brewer, the club has virtually eliminated coffee queues during peak times and has reported a significant increase in positive feedback on their beverage service speed and quality.

Serve Anywhere: Why Mobile Heated Urns Are a Must-Have

Ever wondered how to serve fresh, hot coffee in a room with no power sockets or plumbing? The Bravilor B20's double-walled, electrically heated urns are the answer. Think of them as two giant, high-tech thermos flasks that are part of the brewing process itself. Once a 20-litre batch is brewed directly into an urn, you simply detach it and carry it wherever it’s needed – a marquee, a breakout room, or a different floor entirely.

The urn’s own heating element and insulated walls maintain the coffee at the perfect serving temperature for hours. This means you can have one urn out on location serving guests, while the main machine is already brewing the next fresh batch back at its base. It completely decouples brewing from serving, giving you incredible flexibility and ensuring your service never stops.

Installation and Maintenance Guide

Setting It Up

Ensure you have a solid, level counter that can support the machine's 55kg weight.
This unit must be installed by a qualified electrician as it requires a 400V, 3-phase hardwired connection.
Connect the machine to a mains water supply. We recommend using a water filter to protect against limescale.
Before first use, run a full brewing cycle with just water to clean the internal system thoroughly.

Keeping It Going

After each day's use, clean the removable urns, filter pan, and spray head with a suitable detergent.
Regularly descale the machine, especially in hard water areas, to maintain performance and longevity.
Wipe down the stainless steel exterior with a damp cloth to keep it looking professional.
Periodically check the seals on the urn lids to ensure they are clean and create a good seal.

Buying Guide: Choosing the Right Commercial Coffee Brewer

Not sure which high-volume coffee machine is right for your business? Here are a few things to consider.

Capacity vs. Demand

Estimate your peak demand. How many cups do you need in your busiest hour? This will determine if a 90Ltr/hr machine like this is suitable, or if you need something smaller or even larger.

Power & Plumbing

Check your site's services. High-output machines often need a 3-phase electricity supply and a mains water connection. Confirm you have these available before you buy.

Service Style

How will you serve the coffee? If you need to serve in multiple locations away from the kitchen, a machine with mobile urns is essential. For a single service point, a fixed dispenser might suffice.

Coffee Quality

Look for features that give you control. Adjustable brewing times and consistent temperature control allow you to get the very best extraction from your coffee beans, ensuring a quality product.

Ease of Cleaning

A busy kitchen needs equipment that's easy to clean. Stainless steel construction and easily removable parts like filter pans and urns will save your staff valuable time every day.

See all Filter Coffee Machines

Frequently Asked Questions

Q: How long does it take to brew a full 20-litre urn?

A: The Bravilor B20 is very fast, brewing 20 litres of fresh filter coffee in approximately 14 minutes.

Q: Does this machine require a permanent water connection?

A: Yes, this is a mains-fed machine, so it needs to be plumbed into your water supply for continuous operation.

Q: What kind of power supply is needed?

A: This is a high-power unit requiring a 400V, 3-phase electrical supply. It must be installed by a qualified professional.

Q: Can I brew just one urn at a time?

A: Yes, you have the flexibility to brew into the left or right container, or both, depending on your needs.

Q: How do the mobile containers keep the coffee hot?

A: The containers are double-walled for insulation and have their own integrated electric heating element to maintain the ideal serving temperature for hours.

Q: Does this machine grind the coffee beans?

A: No, this is a commercial bulk coffee brewer. You will need to use pre-ground coffee or have a separate commercial coffee grinder.

Q: Is it difficult to clean?

A: Not at all. The stainless steel body is easy to wipe, and the urns and filter basket are fully removable for simple, thorough cleaning.

Q: Can I adjust the strength of the coffee?

A: Yes, you can adjust the coffee-to-water ratio and the brewing time to achieve your desired strength and flavour profile.

What Customers Are Saying

"An absolute workhorse. This machine keeps up with our relentless breakfast service without breaking a sweat. So simple to use, our whole team got the hang of it straight away."

Chloe Davis – Food & Beverage Manager, York

"Really solid bit of engineering. The quality is obvious, and the mobile urns have made serving our different conference rooms incredibly easy. A very smart investment."

Robert Green – Conference Centre Owner, Bristol

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