Patisserie Racking Trolley | Commercial Bakery Rack | 15 Shelves | Bourgeat P059

£1,256.54

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Overview Features Specifications Reviews Compare Guide FAQ

Product Overview

Getting your delicate pastries and baked goods from the oven to the cooling station to the counter can feel like a logistical nightmare. This is where the Bourgeat P059 Patisserie Racking Trolley comes in. It’s a no-nonsense, incredibly sturdy commercial bakery rack designed to make your kitchen life a whole lot easier. Built from fully welded stainless steel, it’s a true workhorse for any professional environment where quality and efficiency are paramount.

Perfectly suited for artisan bakeries, bustling hotel kitchens, busy patisseries, and large-scale catering operations, this trolley provides a robust, mobile storage solution. With 15 tiers, it can handle a significant volume of trays, helping you streamline your cooling, resting, and transportation process. The heavy-duty wheels, two of which have brakes, mean you can move it around a busy kitchen with confidence and lock it securely in place when needed.

Forget flimsy, wobbly racks that need constant tightening. This is a one-piece, ready-to-roll solution that's built to last for years of service. It’s an investment in a smoother workflow, better organisation, and the consistent quality your customers expect. It’s time to give your bakes the professional support they deserve.

Key Features and Benefits

Fully Welded Stainless Steel: Arrives ready to use, offering incredible strength and stability.
15-Tier Capacity: Holds a huge number of trays for maximum efficiency.
200kg Maximum Load: Easily handles heavy loads without buckling or straining.
Heavy-Duty Swivel Wheels: Effortlessly glides around the kitchen, even when fully loaded.
Two Braked Wheels: Keeps the trolley securely in place for safe loading/unloading.
Generous 89mm Shelf Space: Ample room for pastries to cool without being squashed.
Hygienic and Easy to Clean: The smooth steel surface is simple to wipe down.
Compact Footprint: Offers high-capacity storage without taking up excessive floor space.

Technical Specifications

Brand: Matfer Bourgeat
SKU: P059
Dimensions: 1700(H) x 700(W) x 540(D)mm
Maximum Load: 200kg
Weight: 21.5kg
Capacity: 15 Shelves
Space Between Shelves: 89mm
Material: Fully welded stainless steel
Construction: Arrives fully assembled

The Bourgeat Promise: An Investment in Workflow

Choosing Matfer Bourgeat isn't just about buying a piece of equipment; it's about investing in a legacy of culinary excellence that stretches back over 200 years. This brand is a titan in French patisserie and professional kitchens worldwide, renowned for creating tools that are not just functional, but are engineered to perfect the culinary process. This Bourgeat P059 racking trolley is a prime example. It's designed with the understanding that in a professional kitchen, time is money and consistency is king. Its robust, thought-out design reduces handling time, minimises product damage, and upholds the highest standards of hygiene. While other racks may fail, Bourgeat equipment is built for the relentless pace of service, providing a reliability that translates directly into lower long-term costs and a calmer, more organised, and more productive kitchen.

Explore more from Matfer Bourgeat

Expert Review and Insights

The Bourgeat P059 is a classic for a reason. It’s the sort of kit you buy once and it simply gets on with the job for a decade. The fully welded construction is the standout feature; it feels worlds apart from the flimsier flat-pack alternatives that often plague busy kitchens. It’s solid, dependable, and just does what it says on the tin, brilliantly.

Oliver Bennett – Catering Equipment Expert View Profile →

Pro: The welded frame is rock-solid; it won't wobble or loosen over time.
Con: Being non-collapsible, you'll need a dedicated spot to store it.

Who Should Buy This?

Boutique Patisseries: Perfect for moving delicate cakes, macarons, and pastries from prep areas to cooling zones without damage.
Hotel Kitchens: A brilliant high-volume solution for banquet prep, breakfast pastries, and room service dessert plating.
Artisan Bakeries: An essential for managing batches of bread, croissants, and buns, ensuring an organised and efficient workflow.
Catering Companies: Ideal for transporting and organising large quantities of plated food or baked goods for events and functions.

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Case Study: Real Business, Real Results

The Lavender Bakehouse in York needed to upgrade its cooling system as their wholesale orders for sourdough and pastries were creating a bottleneck in their small kitchen. Their old, wobbly racks were inefficient and a safety concern.

"We were constantly juggling trays and running out of space. The new Bourgeat racking trolley has been a breath of fresh air. It’s so sturdy and mobile, we can wheel entire batches into our walk-in cooler, which has streamlined our whole process. It's a proper piece of professional kit."

Robert Davies – Head Baker

The bakery has since increased its daily pastry output by over 30% and significantly reduced prep time, allowing them to take on two new café clients.

Why 'Fully Welded' Beats Flat-Pack Every Time

You often see 'fully welded' in product descriptions, but what does it actually mean for your kitchen? Think of it like this: a flat-pack rack is like a bookshelf you assemble yourself. Over time, with constant use, the screws and joints can loosen, leading to wobbles and instability – the last thing you want when it’s loaded with your valuable products. A fully welded frame, like on this Bourgeat P059 racking trolley, is different. It’s crafted as one single, solid piece. There are no joints to weaken or screws to tighten. It arrives as a rigid, unshakeable structure that maintains its integrity for years, even when being wheeled over uneven kitchen floors day in, day out. It's the difference between a temporary fix and a permanent, reliable solution.

Installation and Maintenance Guide

Setting It Up

Your trolley arrives fully assembled and ready to go. Simply remove all protective packaging.
Before first use, give the entire unit a quick wipe-down with a food-safe sanitiser.
Check that the wheels swivel freely and test the brakes to ensure they lock firmly.
Position it in your kitchen where it will best improve your workflow.

Keeping It Going

Wipe down the stainless steel frame and shelves daily with a damp cloth and mild detergent.
Regularly check the wheel castors for any build-up of dirt, hair, or debris that could affect movement.
For tougher stains on the stainless steel, use a non-abrasive, specialist cleaner.
Periodically check the wheel brakes are still engaging correctly and holding the trolley steady.

Buying Guide: Choosing the Right Racking Trolley

Not sure what to look for? Here are a few quick tips to help you pick the perfect bakery sheet pan rack for your business.

Measure Your Space

Check the trolley's height to ensure it fits under countertops or through doorways, and measure its footprint to see how it fits in your kitchen layout.

Count Your Trays

Calculate your peak-time baking tray usage. Choose a capacity, like this 15 tier pastry rack, that gives you a little extra room to grow.

Welded vs. Flat-Pack

Welded racks offer maximum durability and arrive ready-to-use. Flat-pack can be cheaper but may require assembly and maintenance over time.

Material Matters

Stainless steel is the industry standard for hygiene and durability. It’s easy to clean, resistant to rust, and built for tough commercial environments.

Don't Forget Brakes

If you're working on even a slight incline or need the rack to stay put during loading, brakes are a non-negotiable safety feature.

See all GN Trolleys

Frequently Asked Questions

Q: Does this patisserie racking trolley 15 shelves arrive assembled?

A: Yes, it is fully welded and arrives ready to use right out of the box. There is no assembly required.

Q: What is the maximum weight it can hold?

A: The trolley has a total maximum load capacity of 200kg, distributed across the shelves.

Q: What size baking trays will fit?

A: It is designed to hold standard 600x400mm Euronorm baking trays, which are common in UK and European bakeries.

Q: How do I clean the stainless steel?

A: For daily cleaning, a simple wipe with a damp cloth and food-safe sanitiser is perfect. Avoid using abrasive scourers which can scratch the surface.

Q: Are the wheels suitable for a tiled kitchen floor?

A: Absolutely. The heavy-duty compact wheels are designed to run smoothly over common commercial kitchen flooring, including tiles.

Q: Can this rack be used inside a walk-in freezer or cold room?

A: Yes, the stainless steel construction makes it perfectly suitable for use in refrigerated environments to cool products down quickly.

Q: What is the clearance between each shelf?

A: There is a gap of 89mm between each tier, providing ample space for most pastries, buns, and baked goods.

Q: Can the wheels be replaced if they get damaged?

A: Yes, the wheels are a standard fitting and can be replaced if they wear out over many years of heavy use.

What Customers Are Saying

"Absolutely solid bit of kit. We bought one and were so impressed we ordered a second the following week. Makes our busy brunch service so much smoother."

Sarah L – Café Owner, Bristol

"Finally, a commercial bakery rack that feels like it will last a lifetime. The wheels are smooth and the brakes are strong. Highly recommended for any serious bakery."

Tom Jones – Artisan Bakery, Cardiff

"A fantastic patisserie baking tray trolley. My only tiny gripe is that it’s quite heavy to lift over a large step, but on the flat, it glides perfectly."

Maria Costa – Dessert Bar, Manchester

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