Commercial Kitchen Worktops

11 Items

Set Descending Direction
Clear Filter
  1. Bolero Rectangular Centre Folding Table 6ft White L001

    was £123.78

    £63.10

    Next Day Delivery
  2. Bolero Poseur Folding Table 800mm DL046

    was £143.51

    £73.16

    Next Day Delivery
  3. Bolero Rectangular Folding Table 4ft White U543

    was £164.02

    £81.89

    Next Day Delivery
  4. Bolero Square Folding Table 3ft White Y807

    was £164.02

    £83.62

    Next Day Delivery
  5. Bolero Centre Folding Utility Table 6ft Black CB518

    was £174.27

    £88.84

    Next Day Delivery
  6. Bolero Rectangular Folding Table 5ft White U544

    was £194.77

    £99.29

    Next Day Delivery
  7. Bolero ABS Rectangular Folding Table 4ft GC594

    was £205.02

    £104.52

    Next Day Delivery
  8. Bolero Rectangular Folding Table 6ft White U579

    was £240.95

    £122.84

    Next Day Delivery
  9. Bolero ABS Rectangular Folding Table 5ft GC595

    was £287.03

    £146.33

    Next Day Delivery
  10. Bolero ABS Rectangular Folding Table 6ft GC596

    was £307.56

    £156.79

    Out of stock

11 Items

Set Descending Direction
Clear Filter

Commercial Kitchen Worktops: Durable and Functional Surfaces for Professional Kitchens

Commercial kitchen worktops play a vital role in food preparation areas, providing a durable and functional surface for chefs and kitchen staff to work on. Here's some information about commercial kitchen worktops:

Materials

Commercial kitchen worktops are available in various materials, each offering unique benefits:

  • Stainless Steel: Stainless steel worktops are popular in commercial kitchens due to their durability, heat resistance, and hygienic properties. They are easy to clean, resistant to stains and corrosion, and can withstand heavy use and high temperatures.
  • Granite: Granite worktops are known for their natural beauty, durability, and heat resistance. They provide a luxurious and elegant appearance while offering excellent resistance to scratches and stains.
  • Quartz: Quartz worktops are engineered stone surfaces that combine the durability of natural quartz with the added benefits of being non-porous, heat-resistant, and easy to maintain. They are available in a wide range of colors and patterns.
  • Laminate: Laminate worktops are affordable and offer a wide variety of designs and colors. They are easy to clean, resistant to stains and impact, and provide a cost-effective option for commercial kitchens.
  • Wood: Wood worktops can add warmth and a natural aesthetic to a commercial kitchen. They require regular maintenance and sealing to ensure durability and hygiene.

Features and Considerations

When choosing commercial kitchen worktops, consider the following features and considerations:

  • Hygiene: Worktops should be easy to clean and maintain to meet strict hygiene standards in commercial kitchens. Non-porous surfaces, such as stainless steel and quartz, are highly recommended.
  • Durability: Select worktop materials that can withstand the demands of a busy kitchen environment, including resistance to heat, stains, scratches, and impact.
  • Size and Configuration: Consider the size and configuration of your worktops to ensure they fit seamlessly into your kitchen layout and provide sufficient workspace for food preparation.
  • Customization: Some worktop materials, such as stainless steel and quartz, can be customized to fit specific kitchen requirements, including rounded corners, integrated sinks, and splashbacks.
  • Noise Reduction: Certain worktop materials, such as wood or quartz, can help reduce noise caused by kitchen utensils and equipment, creating a more pleasant working environment.

Maintenance and Care

Proper maintenance and care are essential to ensure the longevity and hygiene of commercial kitchen worktops. Follow manufacturer guidelines for cleaning and use appropriate cleaning agents to avoid damaging the surface. Regularly inspect and repair any damages or wear to maintain a safe and hygienic work environment.

Commercial kitchen worktops should be chosen with careful consideration of durability, hygiene, and functionality. By selecting the right materials and maintaining them properly, you can ensure a reliable and efficient workspace for your kitchen staff, enhancing productivity and food safety.