Refrigerated Prep Counters

47 Items

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  1. Polar G622 3 Door Counter Fridge 368 Litre

    EasyEquipment Ratting

    was £2,191.85

    £1,116.99

    Next Day Delivery
  2. Polar G596 2 Door Counter Fridge 282 Litre

    EasyEquipment Ratting

    was £2,639.22

    £1,344.99

    Next Day Delivery
  3. Polar G378 3 Door Counter Fridge 339 Litre

    EasyEquipment Ratting

    was £3,098.22

    £1,578.99

    Next Day Delivery
  4. Polar G597 3 Door Counter Fridge 417 Litre

    EasyEquipment Ratting

    was £2,983.47

    £1,520.99

    Next Day Delivery
  5. Polar G-Series Six Drawer Counter Fridge CR711

    Polar G-Series Six Drawer Counter Fridge CR711

    was £3,671.97

    £1,871.99

    Out of stock
  6. Polar U-Series Six Drawer Chef Base Fridge DA465

    Polar U-Series Six Drawer Chef Base Fridge DA465

    was £4,135.56

    £2,107.99

    In stock
  7. King KRD6 Six Drawer Counter Fridge Chiller

    King KRD6 Six Drawer Counter Fridge Chiller

    was £2,699.99

    £1,589.99

    Out of stock

47 Items

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Refrigerated Prep Counters: Efficient Food Preparation and Storage

Refrigerated prep counters are essential equipment for commercial kitchens and food establishments that require efficient food preparation and storage. These units combine the functionality of a refrigerated storage unit with a spacious work surface, providing a convenient and organized space for food preparation. Here are some key features and benefits of refrigerated prep counters:

Refrigerated Storage

Refrigerated prep counters feature a refrigerated compartment that maintains the optimal temperature for storing ingredients, ensuring their freshness and preventing spoilage. This allows you to have immediate access to ingredients while keeping them properly chilled.

Ample Work Surface

These units have a spacious work surface on top, providing a dedicated area for food preparation. The work surface is typically made of durable and easy-to-clean material, such as stainless steel, which is ideal for handling food and maintaining hygiene.

Convenient Organization

Refrigerated prep counters are designed with multiple shelves, drawers, and compartments, offering ample storage space for different ingredients, condiments, and food containers. This helps to keep your ingredients organized and easily accessible during food preparation.

Efficient Workflow

Having a refrigerated prep counter allows for a more efficient workflow in the kitchen. With ingredients and tools readily available on the work surface and in the storage compartments, you can streamline your food preparation process, reducing the time spent searching for items and improving overall productivity.

Temperature Control

These units are equipped with temperature controls that allow you to adjust and monitor the internal temperature. This ensures that your ingredients remain at the appropriate temperature, preserving their quality and extending their shelf life.

Versatile Applications

Refrigerated prep counters are versatile and suitable for various food preparation tasks. They can be used in restaurants, cafes, delis, sandwich shops, and other foodservice establishments. Whether you need to chop vegetables, assemble sandwiches, or plate salads, these units provide a dedicated space for efficient and organized food preparation.

Easy to Clean and Maintain

These units are designed for easy cleaning and maintenance. The smooth surfaces and removable shelves or drawers make it simple to wipe down and sanitize the unit, ensuring food safety and hygiene standards are met.

Durable Construction

Refrigerated prep counters are built with durable materials to withstand the rigors of a commercial kitchen environment. They are designed to withstand heavy use, frequent temperature fluctuations, and constant cleaning, ensuring long-lasting performance.

Refrigerated prep counters are a valuable addition to any commercial kitchen or food establishment. They provide efficient food storage and preparation capabilities, allowing you to optimize your workflow, maintain ingredient freshness, and enhance overall kitchen efficiency.